We are always being told to eat more of this and less of that. With advice changing day-to-day it can be difficult to decide who and what to believe. Takeaway food consistently gets negative press, but it’s not all bad. In fact, Cod and Haddock are two of the most nutritious sources of protein around […]
Read More →Why choose Collins Frozen At Sea Fish?
At Collins Seafoods Ltd we believe in sustainability. We are proud to have been in the industry for over 30 years using pioneering technology to make sure all of your products are as fresh, flavoursome and of the best quality as possible. If you are not sure of all the benefits of Frozen at Sea […]
Read More →The benefits of local employment
More employers need to realise the benefits of employing local people not just to boost their local economy, but to benefit their business. At Collins we have seen the positive impact of employing people who know the local community and area well and thanks to our recent expansion we have boosted the local economy by […]
Read More →Good Cod! Collins celebrates double awards win
A North East seafood business is celebrating after its founder and operations director both landed prestigious business awards. County Durham-based Collins Seafoods, one of the country’s largest suppliers of sustainably caught Frozen at Sea Fish, has netted two top regional titles. Managing director Richard Collins won the Star Radio Lifetime Award in acknowledgement of […]
Read More →Serving up sustainability and quality grub in equal measure
To achieve real positive change and raise awareness around sustainable fishing, it requires both suppliers and those businesses serving up fish to their punters to lead by example. On the supplier side, we’ve long been a champion of sustainable fishing and, as an accredited supplier of the Marine Stewardship Council (MSC), play an active […]
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